tag:blogger.com,1999:blog-5847475228281013664.post2915699467742701309..comments2023-10-10T10:46:14.693-04:00Comments on The Cupcake Avenger: Super Quick BisquickCancemini4http://www.blogger.com/profile/15258441805895260731noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5847475228281013664.post-59738872671633704132009-04-10T08:54:00.000-04:002009-04-10T08:54:00.000-04:00@Genie Ko: Mad props for managing to use "gro sto"...@Genie Ko: Mad props for managing to use "gro sto" and "macerate" in the same paragraph. And thanks for the Trader Joe's tip--I love that place!Cancemini4https://www.blogger.com/profile/15258441805895260731noreply@blogger.comtag:blogger.com,1999:blog-5847475228281013664.post-24049349834942995252009-04-09T09:06:00.000-04:002009-04-09T09:06:00.000-04:00Have you made the strawberry shortcake recipe on t...Have you made the strawberry shortcake recipe on the back of the box?! They are my FAVORITE--so so easy and WAY better than the spongey crap you buy at the gro sto. I would recommend not using the ridiculous amount of sugar on the strawberries to macerate them though. If you have good berries, a spoonfull or two will suffice.<BR/><BR/>You don't have to always use bisquick either. I made them with Trader Joe's whole wheat pancake/biscuit mix and they turned out great. <BR/><BR/>YAY FOOD!Genie Kohttps://www.blogger.com/profile/04931605210840788514noreply@blogger.comtag:blogger.com,1999:blog-5847475228281013664.post-56586047406710266672009-03-16T20:29:00.000-04:002009-03-16T20:29:00.000-04:00Unfortunately I can't take credit for the steak, i...Unfortunately I can't take credit for the steak, it came pre-prepared from the store, but you're right. It caught my eye because it's actually cracked pepper and a combination of black and white tea leaves. It tasted great!Cancemini4https://www.blogger.com/profile/15258441805895260731noreply@blogger.comtag:blogger.com,1999:blog-5847475228281013664.post-18359135755360729682009-03-14T21:55:00.000-04:002009-03-14T21:55:00.000-04:00Well the bisquickettes (?) look good, but what did...Well the bisquickettes (?) look good, but what did you do to the steak, looks like au poivre... at least I hopeUnknownhttps://www.blogger.com/profile/14013946989138185294noreply@blogger.com